Samba Low GI Atta

Elite Sambha Low GI Atta is crafted from carefully selected Sambha (Khapli) wheat grain and traditionally stone-milled using Chakki stones to help retain the natural taste and distinctive character of the wheat. Turn everyday meals into a celebration of flavour with Elite Sambha Low GI Atta. Naturally rich in protein and dietary fiber and known for its low Glycemic index, that provides taste and flavor in every bite. More than just atta for rotis, our Elite Sambha Low GI Atta is a versatile kitchen essential. From soft, floppy chapathis and layered parathas to crispy dosas, it opens up a world of delicious possibilities.